Part-Time Accounting Assistant — Honest to Goodness Hospitality

Part\-Time Bookkeeper / Accounting Assistant — Honest to Goodness Hospitality ============================================================================= **Remote (EST/CST) · Part\-Time · 15–20 hrs/week****Compensation:** **$22–24 per hour, depending on experience**Who we are ---------- Honest to Goodness Hospitality is a multi\-unit restaurant group operating in Nashville, Atlanta, and Charleston. We run four concepts that are each different and yet all feel like us: The Daily, Butcher \& Bee, Redheaded Stranger, and Fancypants. We are passionate about creating experiences for our guests, and believe great food, great people, and great business can thrive side by side.About the role -------------- We're looking for a detail\-oriented bookkeeper \& accounting assistant to support our finance function on a part\-time, remote basis. If you like getting into the details, keep clean records, and take pride in work that's accurate down to the penny, you'll fit right in. You'll report to **Florencia "Flo" Languell**, our tenured Senior Accountant, who has over twenty years of experience in the restaurant industry spanning in\-store management, bookkeeping and accounting. Flo is further supported by an outsourced CFO and a CPA team that's among the best in the restaurant industry. You'll have real support and structure, and room to learn and grow. What you'll do* Process and code vendor invoices across multiple restaurant locations * Manage accounts payable — tracking due dates, flagging discrepancies, and ensuring timely payments * Handle data entry and transaction coding in Restaurant365 * Reconcile bank, credit card, and vendor statements * Support month\-end close * Maintain organized, accurate records that are easy to audit and review * The main focus is AP payments, and vendor relations for now What we're looking for ---------------------- * Prior bookkeeping or accounting assistant experience (restaurant or hospitality a plus) * Hands\-on experience with Restaurant365 * High attention to detail and comfort working across multiple entities * Reliable, self\-directed, and communicates proactively Nice to have ------------ * Familiarity with POS systems (Toast, Lightspeed) * Experience working with multi\-unit or franchise operations Details ------- * **Hours:** Part\-time, remote — 15–20 hours per week to start, with room to grow * **Location:** You can be based anywhere, though being in one of our markets (Nashville, Atlanta, or Charleston) is a plus. You'll need to work on an EST or CST schedule. * **Compensation:** $22–24 per hour, depending on experience